Markets...

Solutions For Pathogen Reduction

Food Service Industry

With the recent media attention to increasingly prevalent forms of microbiological contamination, such as e-Coli O157:H7 bacteria, responsible for serious illnesses and deaths in Japan, and the US, the need is growing for products that provides a margin of control over the safety of their environment.  Our products provide a natural means of providing a degree of control over the spread of such pathogens in the kitchen environment.

Water Industry

The EPA specifically states that most filtration will not keep E.Coli out of the consumer's water and recommends boiling if there is a concern.  Unlike RO or UV that provide no downstream protection, our products turn water into an active sanitizing agent that leaves no chemical residue in the product. Our technology  compliments sanitation  technologies.

Small Organic Growers

Because our technology  provides the only natural sanitizing agent that truly meets the organic standards for non-chemical treatment, this market, including growers, wholesalers and retailers, is predisposed to adopting the technology.

Medical & Dental Industry

Ozone possesses unique properties which are being defined and applied to biological systems as well as to clinical practices.  As a molecule containing a large excess of energy, through incompletely understood mechanisms, it manifests bactericidal, virucidal and funicidal action which may make it a treatment of choice in certain conditions and an adjunct to treatment inothers.